Matcha Green Tea Cookies

Add some colour and unique flavours to your biscuit tin, and bake yourself some of these delicious green tea cookies.

Ingredients (makes around 20 cookies):

• 75g fine caster sugar
• Half a tbl spoon of Vitalife matcha cooking grade powder
• 70g butter
• 90g all-purpose flour
• 2 egg yolks

Instructions:

1. Mix caster sugar and Matcha powder in a bowl
2. Add butter and stir until the mixture is of a crumbly consistency
3. Add flour and mix
4. Add each of the 2 egg yolks separately, stirring after adding each
5. Press mixture into a ball, cover with cling film and place in fridge for 15 mins
6. On a floured surface, roll mixture into a sheet of 5mm thickness
7. Cut cookie shapes from the sheet
8. Bake at 165 C until cookies begin to go golden around the edges
9. Take cookies out of oven and place on a rack to cool

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